Cinnamon Cream Cheese Roll Ups
Ingredients
- 10-12 Slices Bread Any Kind
- 4 oz Cream Cheese Softened
- 3 Tablespoon Powdered Sugar
- ½ Cup Sugar
- 1 Tablespoon Cinnamon
- ½ Cup Butter Melted
Instructions
- Preheat the oven to 350F.
- Slice the crusts off the bread
- Using a rolling pin, flatten the bread out.
- Combine the cream cheese and powdered sugar until smooth.
- Lay out 2 shallow dishes
- Combine the sugar and cinnamon until well combined and add to one of the shallow dishes.
- In the other, add the melted butter.
- Spread each slice of bread thickly with the cream cheese mixture.
- Roll up tightly, dip in the butter, then the sugar and place on a baking sheet.
- Bake for 20 minutes until lightly browned. Enjoy!
This Recipe can be found on Kyleecooks. Full credit goes to the original source for this recipe. If you’re interested, you can read the full story behind the recipe on their website!
